Category: prevention

CoVID is no longer just a health concern. As clinicians we now understand the disease a little better, are comforted that most cases are mild and self-limiting, and relieved that the intensive care resources are becoming equipped to manage the increase in patient numbers. Even the danger to health care workers of too much exposure […]

In times of overwhelming disaster and limited resources, ingenuity and repurposing can save lives.  For example, the use of stapling wounds on the suture-poor battle fields more than a century ago was game changer. It worked because the purpose of a suture and a staple were similar – to hold two opposing surfaces together. Wrap […]

Global travel no doubt contributes to polluting our planet, but is it really responsible for the spontaneous outbreaks of CoVID-19 (coronavirus) occurring around the world? The recent outbreak in Italy, which has not been linked to any human carrier, makes me wonder. It is time to look into transmission beyond human-to-human. Granted we humans are […]

Every year around this time lettuce gets bad press. Since 1995 there have been 35 outbreaks of E coli infections related to leafy greens. Last year it was cos lettuce. This year it’s romaine. The problem isn’t with the humble leaf, after all, it is nearly all water,  It’s the water that’s the problem. The […]

Traditional wisdom about chronic diseases holds that they usually last for three months or longer and may worsen over time.  They are supposed to occur more in older adults and can usually be controlled but not cured. Conditions, which we thought worsen with age, paradoxically provide some protection. As with preventable disease, identifying risks early in […]